BRO Brumisation solutions presented at the SIFA 2021 trade show

23 October 2020

From 16 to 18 November 2021, our teams will be present at the SIFA trade show in Paris, the interprofessional exhibition for refrigeration and its applications. The SIFA exhibition is the reference event for all players in the refrigeration sector.

During this event, we will be exhibiting our adiabatic cooling solutions for condensers. Solutions that reduce air temperature by up to 10° and improve the power of the equipment.

We look forward to seeing you on stand A36 to present our solutions and discuss your projects together.

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BRO Brumisation nebulisation in the spotlight at the 2020 Cheese and Dairy Products trade show

27 February 2020

La nébulisation BRO Brumisation sur le salon du fromage

The Cheese and Dairy Products Trade Show is an essential professional event for all actors in the dairy industry. This is why we wanted to exhibit our solution during this event held in Paris, Porte de Versailles from 23rd to 26th February 2020. Visitors were able to (re)discover the advantages of our nebulisation system on the stands of our customers: the cheese makers Paccard and Marcel Charrade.

On the Paccard stand, our humidity control process was installed in a display case made up of cheeses as well as in a reproduction of a cheese maturing cellar. On the Charrade stand, the nebulisation took place in a showcase in which the best products of this artisan cheesemaker were presented.

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The BRO Brumisation nebulisation solution presented at the 2020 Cheese and Dairy Products trade show

5 February 2020

BRO Brumisation au salon du fromage 2020

From Sunday 23rd to Wednesday 26th February 2020, we will be present at the Cheese and Dairy Products exhibition at Paris Expo – Porte de Versailles. The Cheese and Dairy Products trade show is an essential professional event for all actors in the dairy industry.

Meet us on the stands of our customers Paccard (stand A100) and Marcel Charrade (stand F078) to (re)discover our BRO Brumisation nebulisation system. Our nebulisation system is an innovative process for regulating the hygrometry for cheese maturing.

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